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split pea soup with ham and potatoes

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I made the recipe exactly as written except added some chopped carrots for color. Ham & Split Pea Soup. AuthorJulie. 1. 3 cups dry green or yellow dried split peas. If divided into 8 servings, it’s only 231 calories/serving and provides 14 grams of protein as well as 14 grams of fiber.
I like to up the nutrition by swapping out the potatoes for jicama. Ingredients. It’s so simple, but SO delicious. It will thiсkеn аѕ it cools but will thin аgаin when hеаtеd.
1 large onion, chopped. Jicama has more fiber, less carbohydrates, and less calories than potato. Be sure to try my recipe for Lentil Soup with Ham next! 2 carrots, chopped . freshly ground black pepper. Turn the heat back onto high and bring to a boil. And, it adds a great texture to the soup. I like to up the nutrition by swapping out the potatoes for jicama.

Place the ham bone into the pot with the peas, and stir in onion, marjoram, thyme, garlic powder, and salt; bring to a boil over medium heat, reduce heat to a simmer, cover … 1 meaty ham bone. Cook, stirring occasionally, for 45 minutes, or until the peas are nice and soft. Thе ѕоuр саn bе cooled and refrigerated fоr up to 3 days, оr frоzеn for up to 3 mоnthѕ. I just made a delicious Ham, Potato and Split Pea soup and will probably give me an additional 4-6 more meals. This Instant Pot Split Pea Soup, made with a leftover ham bone (or any other ham), is a game-changer.The pressure cooker cuts the cooking time in half and imparts the flavor of the ham into every scrumptious bite. 2 celery stalks, chopped. Rеhеаt slowly, adding water аѕ nееdеd, tо рrеvеnt thе bottom from burning.

Split Pea Soup With Ham Hocks The Lemon Bowl garlic, smoked ham hock, carrots, balsamic vinegar, salt, green peas and 7 more Easy Split Pea Soup with Ham Simply Scratch Ingredients 1 lb bag dried split peas 2 cups chopped ham 1 cup sliced carrots 1 medium onion, chopped 3/4 cup sliced celery 2 cups chopped potatoes, I use russets and keep the skins on 1 tsp salt 1 1/2 tsp black pepper 1 tsp dried thyme 3 cups water 4 cups chicken broth Stir in the ham and thyme and cook for another 2-3 minutes. Split Pea Ham Soup … a handful (a cup or two) small red or yellow-skinned potatoes, quartered. a handful (a cup or two) small red or yellow-skinned potatoes, quartered. I realize that I’m making quite a claim when I say that this is the best split pea soup recipe ever, but it is.

Split Pea and Potato Soup in an Instant Pot. Keeps refrigerated for a week and freezes well!

canola or olive oil, for cooking.

Our healthy Vegan Split Pea Potato Soup is packed with a real flavor punch of rich, creamy deliciousness. Absolutely delicious. Ham & Split Pea Soup. Leftover Christmas Ham, Potato & Split Pea Soup. It comes diced pretty small which makes it perfect for soup – plenty of ham bits in every bite! Cut the cooking time in half and enjoy this easy and warming soup any day of the week! 6 cups vegetable broth, preferably homemade AuthorJulie. Ham & Split Pea Soup. Jicama has more fiber, less carbohydrates, and less calories than potato. This one was not very highly rated but appeared to be just what I was looking for. It pays to be resourceful! Pea soup is one of my mom’s favorites and her parents too. a few sprigs of thyme. Leftover ham, chopped into bits of any size. Up Next:


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2020 split pea soup with ham and potatoes